
Spelt Flour, White* - 25 Lb Bag Each Product Description:
- Kosher
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Product Description
Spelt Flour can be substituted for Wheat Flour in baked goods. Spelt does not bake like Wheat. When baking, mix times may nota exceed 4-1/2 min. at medium speed or Gluten will break down and the loaf will not rise. When baking Spelt instead of Wheat use about 25% less water.
Customer Reviews
Most helpful customer reviews
1 of 1 people found the following review helpful.Excellent flour
By nurseloo
Great shipping, flour is excellent, good consistency. I normally get another brand, but this one is well worth changing.
1 of 1 people found the following review helpful.Great Product
By Susan Mcfarland
This is a great product, at a great price. I couldn't believe the how fast it got to me.I definitely will keep buying from this company.
1 of 1 people found the following review helpful.fantastic product and service
By R. Smith
I recieved the flour in a very timely manner. It is great, and I would highly recommend it to amyone.
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